- chilled tray
- Холодильная техника: охлаждённый поддон
Универсальный англо-русский словарь. Академик.ру. 2011.
Универсальный англо-русский словарь. Академик.ру. 2011.
TV dinner — TV dinners redirects here. For the ZZ Top song, see TV Dinners (song). A 1950s style TV dinner. This type of meal was common until the mid 1980s A TV dinner (also called a frozen dinner, microwave meal, or ready meal) is a prepackaged frozen or… … Wikipedia
Soba — For other uses, see Soba (disambiguation). Soba served on a zaru … Wikipedia
frozen prepared food — Introduction any of the complete meals or portions of meals that are precooked, assembled into a package, and frozen for retail sale. They are popular among consumers because they provide a diverse menu and are convenient to prepare. A… … Universalium
Moisture analysis — covers a variety of methods for measuring moisture content in both high level and trace amounts in solids, liquids, or gases. Moisture in percentage amounts is monitored as a specification in commercial food production. There are many… … Wikipedia
petroleum refining — Introduction conversion of crude oil into useful products. History Distillation of kerosene and naphtha The refining of crude petroleum owes its origin to the successful drilling of the first oil well in Titusville, Pa., in 1859. Prior to… … Universalium
Udon — nihongo|Udon|饂飩 (うどん) is a type of thick wheat based noodle popular in Japanese cuisine. Udon is usually served hot as noodle soup in a mildly flavoured broth, in its simplest form as kake udon , served in kakejiru made of dashi, soy sauce… … Wikipedia
commercial fishing — Introduction the taking of fish and other seafood and resources from oceans, rivers, and lakes for the purpose of marketing them. Fishing is one of the oldest employments of humankind. Ancient heaps of discarded mollusk shells (shell… … Universalium
Kaiseki — nihongo|Kaiseki|懐石 or nihongo| kaiseki ryōri |懐石料理 is a traditional multi course Japanese dinner analogous to Western haute cuisine. [cite book |last=Bourdain |first=Anthony |authorlink=Anthony Bourdain |title=A Cook s Tour Global Adventures in… … Wikipedia
Ebb and flow — or Flood and Drain is a form of hydroponics that is known for its simplicity, reliability of operation, and low initial investment, while providing the advantages of hydroponics. Also called E F , it is a system of arranging pots filled with… … Wikipedia
Heat exchanger — An interchangeable plate heat exchanger Tubular heat exchan … Wikipedia
Russian cuisine — Plates of vareniki, a type of dumpling, with smetana (sour cream) and onion. Russian cuisine (Russian: Русская кухня, tr. Russkaya kuhnya) is diverse, as … Wikipedia